Economy & Economic Development  March 6, 2020

Organic-food veteran Michael Joseph builds new venture from Scratch

BOULDER — Michael Joseph — the mind behind Green Chef, Door to Door Organics and Mile High Organics — thinks that the potential for healthy, convenient foods hasn’t even scratched the surface. He aims to change that with his latest takeout/to-go food venture, Scratch Kitchen Concepts.

“We think that delivery and take-out deserves a lot more investment and attention to better serve customers when they’re ordering that type of food,” Joseph said.

He added that while he enjoys a sit-down restaurant just as much as the next food-fanatic,…

Related Posts

Ken Amundson is managing editor of BizWest. He has lived in Loveland and reported on issues in the region since 1987. Prior to Colorado, he reported and edited for news organizations in Minnesota and Iowa. He's a parent of two and grandparent of four, all of whom make their homes on the Front Range. A news junkie at heart, he also enjoys competitive sports, especially the Rapids.
Sign up for BizWest Daily Alerts
Closing in 8 seconds...