March 30, 2007

Saving energy easy as changing light bulb

Eight years ago, I accepted a full-time position as a contract maintenance supervisor for the new Cherry Creek Whole Foods Market store. This was Denver’s first Whole Foods Market, and the opportunity to be on board a large, shiny new ship with a talented crew intrigued me.

I had spent 20 years in residential design and construction, and although this was a commercial position, my skills translated well. Responsibilities included: Keeping the heating, ventilation and air-conditioning systems functioning properly, coordinating plumbers, electricians and general contractors when problems developed in the store and working with team leaders on an as-needed basis…

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