April 27, 2007

2Mayto 2Mato says taste of the Caribbean via India

When it comes to starting a new restaurant, being creative with the menu is only one side of the equation. For example, how does one find a kitchen equipped for preparing homemade choka – much less educate an audience as to what choka might be? What is the proper pairing of food and cinema? And what in the world do you do with a ghost on the roof?

New taste of the Caribbean

The history of Trinidad, the larger of the twin islands of the Caribbean nation of Trinidad and Tobago, off the coast of Venezuela, has long been spiced with…

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