La Costa evokes spirit of Mexican coastline
When my fearless editor said “the Business Report is going to publish a section on Cheyenne” and told me to go scout a restaurant up north of the
state line, I came to a screeching halt.
My visits to the city of Cheyenne can be counted on one hand with the assistance of perhaps a couple of toes. I know that the birthplace and current
headquarters of Taco John’s (makers of the best fast food on the planet) are in Cheyenne, and that’s about it.
So, one sunny Saturday afternoon, armed only with a roadmap, a moderately full wallet and empty stomachs,…
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