Stepping Out: Los Tarascos goes beyond routine Mexican offerings
Restaurant at 626 S. College Ave. in Fort Collins to talk to the owner, I also picked up a menu to help with the review. After three hours looking at the menu and proving Pavlov correct, I finally dropped the pen, picked up the phone and placed a to-go order. Onlyfull-stomach journalism from now on. A little over a year ago, Hugo Caballero brought his family from Apatzingan, Mexico, to Fort Collins to open Los Tarascos restaurant. Even thoughhe came with 25 years of restaurant experience, he admits this Fort Collins venture has carried a large learning curve. For starters,…
SPONSORED CONTENT
THIS ARTICLE IS FOR SUBSCRIBERS ONLY
Continue reading for less than $3 per week!
Get a month of award-winning local business news, trends and insights
Access award-winning content today!