January 24, 2014

Noosa Yoghurt constructing $5M expansion

BELLVUE – On a family dairy in this small town north of Fort Collins, a fast-growing local yogurt company is embarking on a $5 million expansion, its second in less than three years.
Beams form the skeleton of what will eventually be a 32,000 square-foot production facility for Noosa Finest Yoghurt. The facility sits among the company’s existing buildings and those that house operations for Morningfresh Dairy, from which Noosa gets the milk it uses for its yoghurt.
The expansion is scheduled to be complete this spring, according to Wade Groetsch, COO of Bellvue-based Noosa.

The facility, along with…

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